Beef and minced zucchini cutlets with cheese is a great way to combine vegetables and meat in one dish, making it not only tasty, but also healthy. The addition of cheese gives the cutlets a special piquancy and juiciness, making the flavor more rich and expressive. Cutlets of zucchini and minced meat with cheese are …
Beef and lamb shawarma with tarator sauce is a dish that truly captures the essence of Middle Eastern flavors. This recipe combines the richness of beef and pronounced taste of lamb in harmony of spices and flavors. The crown of this dish is the Tarator sauce, creamy and tangy, perfectly complementing the spiced meat. As …
I don’t know if it has to do with the fact that I haven’t been drinking alcohol in the last couple of months, but this is my second beer recipe on my blog. And while beer soup is quite a peculiar dish, beef stewed in Guinness, with a sweet, malty aftertaste, is another matter entirely. …
Many people mistakenly believe that chili con carne is a Mexican dish. In fact, it is not. It is a Tex-Mex dish, that is, a Texas-Mexican dish, and it comes from the United States, not Mexico. Its name in Spanish simply means “chili and meat. A long time ago, perhaps when I was cooking chili …
Even though the dish is called Hawaiian chopped steak, we won’t use expensive steak cuts. It doesn’t make sense. Behind the sweetness, soy sauce, and other flavor components, you just won’t feel the difference between the steak and the cheaper parts of the carcass. Take a shoulder (chuck or blade) part or a sirloin. We …
This salad is a perfect fit if you need to use the beef leftover, but of course, if you’re using a fresh one, it’ll be just as good. Asian cuisine is always a taste and flavor explosion. They are very good in taste combinations like sweet, bitter, sour but they are balanced at the same …
Today we have Chop Suey, and no, that’s not a song of System of the Down.Chop Suey is an American-Chinese dish, consisting of meat, eggs, and vegetables. Translation means “Chinese ragu”. Despite the fact it’s already an American- Chinese dish, it has another, even more, American variation, it’s called American Chop Suey that is American …
Classic cheeseburger is a soft bun, lettuce, some tomato, pickled cucumbers, onion, juicy cutlet, cheese, and your favorite sauces. We won’t go far away from the classic, just will make one small change: we’ll replace fresh or pickled onion with caramelized one. I don’t know how about you, but personally, I love adding caramelized onion …