Broths & Stocks

Our broths and stocks category is the perfect place to find the building blocks for your next culinary creation.

From rich and flavorful chicken and beef broths to lighter vegetable and seafood stocks, we have everything you need to create delicious soups, stews, and sauces.

My recipes are designed to be both delicious and nutritious, using high-quality ingredients like fresh herbs and vegetables.

With clear and simple instructions, this recipes are easy to follow, even if you’re new to cooking.

Vegetable broth 101: how to cook, ingredients, storage

Many people, when they hear the phrase “vegetable broth,” immediately imagine soup. No argument, they are used as the base of various soups, including puree soups and the famous French onion soup. But that’s not all. They are used to make many other dishes: stews, risotto, all kinds of sauces and gravies. And also porridges, …

Get Recipe

Heston Blumenthal Vegetable Broth Recipe with step by step directions and photos of cooking process from

Heston Blumenthal Vegetable Broth

This vegetable broth is used to make mushroom soup, but it’s also great for other soups. You can use it to make risotto, and in other recipes, replacing chicken broth if necessary. The broth is very rich and flavorful, and definitely worth your while. Especially if you prefer vegetable broths to meat broths. I got …

Get Recipe