Quick pickled Korean radish: step by step recipe with photos from BayevsKitchen

Quick and Easy Korean Pickled Pink Radish

A very easy and quick recipe for sweet and crunchy Korean-style pickled radishes. The radishes in this recipe reach their peak flavor on the 2nd or 3rd day of pickling. Be prepared to be a little patient. Can be stored in the refrigerator for up to 2 weeks without losing its flavor and crunchy texture, …

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Fan Shaped Baked Eggplants with Tomatoes and Feta Cheese easy to make step-by-step recipe

Fan Shaped Baked Eggplants with Tomatoes and Feta Cheese

The minimum effort — maximum taste set today refills with another recipe. With these very eggplants in particular. In 5-10 minutes that you spend on slicing the vegetables, you’ll get an independent dish. That’s tasty, healthy and looks delicious. The interesting thing is that you don’t need to invent something to make it look beautiful, …

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Mexican Corn Salad easy to make step-by-step recipe

Mexican Corn Salad

What do you know about Mexico? Sombrero and melodramas good, but what about the cuisine? Burrito, fajita, tacos, nachos are popular Mexican dishes and snacks, everybody knows. I want to share with you a bit less popular recipe and so to say, open a door to the other side of Mexican cuisine. We’ll cook corn …

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