From accompanying pork chops to a snack on its own, applesauce is a versatile, delicious staple in many households. But if you’ve found yourself with an abundance of applesauce and you’re wondering if you can freeze it, the answer is a resounding yes! Freezing applesauce is not only possible but also an excellent way to preserve its fresh taste and nutritional value. Let’s dive deeper into this topic.

🧊 Freezing

Can You Freeze Applesauce?

Yes, you can absolutely freeze applesauce. Whether it’s homemade or store-bought, freezing is an excellent way to extend the shelf life of this delicious, nutritious treat.

Does Freezing Change Texture?

When properly frozen and thawed, applesauce maintains its smooth, rich texture. It’s important to note, however, that applesauce might become a bit more watery upon thawing, but a quick stir should easily restore its original consistency.

How to Freeze Applesauce: Step by Step Guide

  1. Let the applesauce cool completely if it’s freshly made.
  2. Portion the applesauce into freezer-safe containers or bags. Remember to leave some space at the top, as the sauce will expand when it freezes.
  3. Securely seal the containers or bags and label them with the date before placing them in the freezer.

Can You Freeze Uncooked/Fresh Applesauce?

As applesauce is typically cooked before being consumed, the term “uncooked/fresh applesauce” doesn’t really apply.

How Long Can You Freeze Applesauce?

Applesauce can be frozen for up to a year while maintaining its quality. While it’s still safe to eat beyond this point, you may notice a decline in its flavor and texture.

frozen applesauce

🫠 Defrosting

Refrigerator Thawing

Transfer the frozen applesauce from the freezer to the refrigerator for slow, safe thawing. This method is recommended as it maintains the texture of the sauce.

Microwave Thawing

If you’re in a hurry, you can defrost applesauce in the microwave. Just remember to stir it occasionally for even thawing.

Preserving Your Apple Harvest: Further Queries Answered

5 Tips for Freezing Applesauce

  • Cool the applesauce before freezing to maintain its texture.
  • Freeze in portion-sized containers for easy use.
  • Leave some headspace in the container to allow for expansion during freezing.
  • Always label your containers with the date of freezing.
  • Stir the applesauce after thawing to redistribute any water content.

Does Applesauce Freeze Well?

Yes, applesauce freezes extremely well. The texture and flavor remain largely unchanged, making it a great candidate for long-term storage.

Can You Refreeze Applesauce?

While it’s safe to refreeze thawed applesauce, it’s not advisable as the texture might become excessively watery. It’s best to only thaw what you’ll use.


Applesauce is a wonderful food item to have on hand, and the ability to freeze it only adds to its convenience. By following the tips and techniques outlined in this article, you can enjoy the taste of fresh applesauce whenever the craving strikes. Happy freezing!

Alex Bayev Photo
About me:

Hi, I'm Alex. I love to cook and bake, and I'm always looking for new recipes to try. I started this blog — to collect and share most delicious and easy recipes in one place. I remember, how many questions recipes raised to me, when I started cooking. To make sure that doesn't happen to you, I take step-by-step photos of the cooking process for every recipe so you can see how all the steps are supposed to go together, even if you're not following my recipes exactly.

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