{"id":97631,"date":"2024-01-28T17:01:44","date_gmt":"2024-01-28T17:01:44","guid":{"rendered":"https:\/\/bayevskitchen.com\/?p=97631"},"modified":"2024-01-28T21:31:17","modified_gmt":"2024-01-28T21:31:17","slug":"chicken-cutlets","status":"publish","type":"post","link":"https:\/\/bayevskitchen.com\/chicken-cutlets\/","title":{"rendered":"Chopped Chicken Fritters with Mozarella Cheese"},"content":{"rendered":"\n

Chopped chicken breast<\/a> with cheese<\/a> combine the tenderness of chicken meat, the creaminess of cheese and a golden crust.<\/p>\n\n\n\n

You don’t need a meat grinder for these cutlets, and you have all the ingredients on hand<\/a>.<\/p>\n\n\n\n

Using chicken fillet instead of red meat<\/a> makes these cutlets practically diet-friendly<\/a>, while still turning out juicy and melt-in-your-mouth.<\/p>\n\n\n\n

The recipe is versatile and is perfect for both a casual lunch and a holiday table. In addition, you can use these patties to make burgers.<\/p>\n\n\n\n

\"Chopped<\/figure>\n\n\n\n

⏱ Cooking time \u2014 25 minutes overall. Includes 25 minutes of preparation and cooking + 0 minutes unattended.<\/p>\n\n\n\n

🔪 Ingredients<\/h2>\n\n\n\n

For 8-10 cutlets:<\/em><\/p>\n\n\n\n