{"id":1525,"date":"2020-05-01T22:34:36","date_gmt":"2020-05-01T22:34:36","guid":{"rendered":"https:\/\/bayevskitchen.com\/?p=1525"},"modified":"2023-06-18T23:07:44","modified_gmt":"2023-06-18T23:07:44","slug":"mexican-lime-soup","status":"publish","type":"post","link":"https:\/\/bayevskitchen.com\/mexican-lime-soup\/","title":{"rendered":"Mexican Lime Soup"},"content":{"rendered":"\n

How about lime<\/a> soup? Yeah, you\u2019ve heard it right, lime soup, the soup<\/a> with limes. Okay, keep calm, it\u2019s not the only ingredient. Actually there are very few of them, but thanks to their specific flavor, it\u2019s enough to add a bit of<\/span> summer<\/a> freshness. <\/span><\/p>\n\n\n\n

Another outstanding thing about this <\/span>Mexican<\/a> lime soup it\u2019s the amazing broth. Cinnamon, cloves, allspice peas, black pepper and oregano make a mind-blowing flavor combination, and won\u2019t leave anyone indifferent. Extra spices are compensated with citrus ingredients: lime and grapefruit juice adds a bit of <\/span>sourness<\/a> and therefore we get a balanced taste. <\/span><\/p>\n\n\n\n

I use a chili pepper to add more spiciness<\/a>. A hot soup becomes even hotter and tastier with chili pepper, what could be better? But, sure you don\u2019t need to use it if you don\u2019t wanna. <\/span><\/p>\n\n\n\n

There is one more nuance, I would like to clarify before cooking. In the original recipe, we use tortilla chips for serving. We fry them with butter and add specifically before serving. They become something like corn noodles when soaked. <\/span><\/p>\n\n\n\n

But as it turned out, that\u2019s not that easy to find them when needed. I didn\u2019t find them in any of the three big supermarkets. As all the other ingredients were bought, I wasn’t ready to give up the idea. So I took the liberty and bought thin lavash<\/a>.<\/span><\/p>\n\n\n\n

In general, I was more than satisfied with the result, so if you have any difficulties with finding tortilla chips too, feel free to replace it. Of course, a corn tortilla is still the best option, so you don\u2019t need to replace anything if there is no problem to get it. Or you can make this blue corn tortillas <\/a><\/span><\/p>\n\n\n\n

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