{"id":102071,"date":"2024-04-07T09:59:01","date_gmt":"2024-04-07T09:59:01","guid":{"rendered":"https:\/\/bayevskitchen.com\/?p=102071"},"modified":"2024-04-07T19:12:09","modified_gmt":"2024-04-07T19:12:09","slug":"biscotti","status":"publish","type":"post","link":"https:\/\/bayevskitchen.com\/biscotti\/","title":{"rendered":"Biscotti"},"content":{"rendered":"\n
Biscotti are traditional <\/a>Italian<\/a> cookies that are baked twice, giving them a crisp texture and long-lasting freshness. The perfect companion for morning coffee or evening tea.<\/p>\n\n\n\n The use of various additives such as nuts, dried fruit or chocolate<\/a> makes each piece of biscotti unique<\/a> in flavor, offering an endless field for culinary experimentation.<\/p>\n\n\n\n