Delicious recipe for chickpeas in spicy and sour chopped tomato sauce. The author of the book asplashandash recommend that you never try replacing limes with lemons – they won’t give the same bright and unique flavor. And I, for my part, would add that it is better to use whole coriander and cumin, not ground. …
Paprikash is a Hungarian dish in which pieces of meat (and sometimes vegetables) are stewed in sour cream (sometimes cream) with lots of sweet paprika and onions. Wikipedia says, that paprikash made from light meat such as chicken, veal and lamb is considered classic (yes, young meat is also considered white or light meat), but …
Hardly anyone who can resist tender chicken breasts stewed in cream sauce. In this recipe, we’ll make the sauce even more varied and flavorful by adding two kinds of mustard to it: dried and in grains. This combination is something incredible. And do not worry you will not feel even a drop of mustard spice, …
I won’t go into a long description of what goes into this recipe. Let me just say that this is another very tasty way to cook chicken thighs. We have a spice-rich marinade, which will fill the kitchen and the whole apartment with spicy aromas when roasting, and a delicate tomato and cream sauce. I …
Asia has always been ahead of the rest of the world when it comes to dishes with bright, vibrant flavors. The food has a complexity that is unrivaled. I suppose this was historically created due to the population’s poverty and their need to consume large amounts of rice and noodles. Rice, in itself, is quite …
When you’ll get tired of usual chicken, pork, potatoes and pasta and you’re out of ideas what to cook for dinner – try this dish. It’s very easy to prepare and almost doesn’t need any preparation beforehand. The main thing is to unfreeze the squid in time if you’re buying it frozen. And more then …
Many of you know the classic French recipe of onion soup. The one which is traditionally served with croutons and cheese. It has a sweet, rich flavor that you definitely can’t associate with an onion. Caramelization unbelievably changes the taste and makes it completely different from the typical and boring onion taste everyone is used …